Nutritionally, organic bael candy is a powerhouse of vitamins and minerals. It is rich in vitamin C, which supports immune function and skin health, and contains essential minerals like potassium, calcium, and magnesium. Bael fruit is also known for its high antioxidant content, which helps combat oxidative stress and inflammation in the body. Additionally, bael candy offers dietary fiber, which aids in digestion and promotes a healthy gut.
Ingredients
Organic Bael / Bel Candy (Sweet)
How To Use
Key features of organic bael candy include its all-natural ingredients and its health benefits, making it a nutritious alternative to conventional sweets. It is often praised for its digestive benefits, as bael fruit is traditionally used to relieve digestive issues and improve overall gut health. Moreover, this candy is a suitable option for those seeking a healthier sweet treat, as it is free from artificial additives and preservatives.
Overview
Organic Bael (or Bel) Candy is a traditional sweet made from the fruit of the bael tree, also known as Aegle marmelos. This candy is crafted from pure, organic bael pulp, which is known for its rich, aromatic flavor and natural sweetness. The preparation involves slow cooking the bael pulp with minimal added sugars or preservatives, preserving the fruit’s unique taste and nutritional benefits.
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