Organic Garam Masala Whole Form

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₹1,373.00

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Pack of: 1
Quantity: 500 g/1kg
Type : Organic

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Features

Nutritionally, organic garam masala is packed with beneficial compounds. Spices like cinnamon and cloves are known for their antioxidant properties, which help combat oxidative stress and inflammation in the body. Cardamom aids in digestion and has antimicrobial properties, while black pepper enhances the absorption of nutrients. Additionally, the blend can contribute to improved metabolic health and reduced risk of chronic diseases when incorporated into a balanced diet.

Ingredients

Organic Garam Masala Whole Form

How To Use

Key features of Organic Garam Masala Whole Form include its ability to impart a deeper, more complex flavor to dishes compared to pre-ground spices. The whole spices can be toasted to release their essential oils, maximizing their flavor and aroma. The organic certification assures consumers of its purity and eco-friendly farming practices. This garam masala is versatile and can be used in a variety of recipes, from curries and stews to marinades and soups, adding both taste and nutritional benefits to any meal.

Overview

Organic Garam Masala Whole Form is a premium blend of aromatic spices used widely in Indian cuisine. Unlike ground spices, the whole form retains more of the essential oils and flavors, which are released when ground or toasted. This garam masala typically includes a mix of cinnamon, cloves, cardamom, black pepper, and cumin, providing a robust and warm flavor profile that enhances various dishes. Its organic nature ensures that no synthetic pesticides or chemicals are used in its cultivation, making it a healthier choice for cooking.