Organic Sugar Candy/ Mishri/ Candy (Dhagge Wali)

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₹87.00

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Pack of: 1
Quantity: 500 g/1kg
Type : Organic

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Features

Nutritionally, organic sugar candy provides a source of energy due to its high carbohydrate content. It contains essential minerals like calcium, iron, and magnesium, which are important for maintaining bone health, blood circulation, and overall well-being. Mishri is also known for its natural sweetness, which can be a healthier alternative to refined sugars and artificial sweeteners. Its mineral content and absence of additives make it a preferred choice for those seeking a more natural sweetening option.

Ingredients

Organic Sugar Candy/ Mishri/ Candy (Dhagge Wali)

How To Use

Key features of Organic sugar candy include its natural production process, which avoids synthetic chemicals and preservatives. It often retains some of the natural nutrients found in sugarcane, contributing to its health benefits. Additionally, Mishri is valued in traditional medicine for its potential to aid digestion and soothe throat irritation. Its unique taste and texture make it a versatile ingredient in both culinary and medicinal applications, offering a blend of tradition and health benefits in a single sweet treat.

Overview

Organic sugar candy, also known as Mishri or Dhagge Wali Candy, is a traditional sweet made from crystallized sugar. It is often produced using natural methods, with minimal processing to preserve its purity and beneficial properties. Typically, Mishri is made by boiling sugarcane juice until it crystallizes, resulting in a sweet, transparent candy with a slightly crunchy texture. This traditional sweet is popular in various cultures and is often used as a natural sweetener or a soothing treat.