Nutritionally, organic walnuts are a powerhouse of health benefits. They are an excellent source of omega-3 fatty acids, which support heart health by reducing inflammation and improving cholesterol levels. Additionally, walnuts provide a significant amount of antioxidants, such as vitamin E and polyphenols, which help combat oxidative stress and support overall wellness. They are also rich in protein, fiber, and essential minerals like magnesium and copper, making them a valuable addition to a balanced diet.
Ingredients
Organic Walnut / Akhrot kashmiri vacuum packing
How To Use
Key features of vacuum-packed Kashmiri walnuts include their extended shelf life and preserved nutritional integrity. The vacuum packing process effectively locks in the walnuts' natural flavors and prevents exposure to air and moisture, which can cause spoilage. This packaging method also makes them convenient for long-term storage and ensures that they remain fresh and crunchy, whether used in cooking, baking, or enjoyed as a healthy snack.
Overview
Organic Walnut, or Akhrot Kashmiri, is a premium variety of walnut renowned for its exceptional quality and rich flavor. These walnuts are grown in the pristine environments of Kashmir, where the unique climate and soil contribute to their superior taste and nutritional profile. Vacuum packing ensures that the walnuts retain their freshness, crunchiness, and natural oils, preserving their quality from the moment they are harvested until they reach your table.
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