Joha Rice

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₹85.00

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Pack of: 1
Quantity: 500 g/1kg
Type : Organic

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Features

Nutritionally, Organic Joha Rice is a powerhouse of health benefits. It is a good source of essential vitamins and minerals, including iron, magnesium, and B-vitamins. Additionally, Joha Rice is rich in antioxidants, which help combat oxidative stress and support overall wellness. Its low glycemic index makes it an excellent choice for those managing blood sugar levels, promoting sustained energy and balanced nutrition.

Ingredients

Joha Rice

How To Use

Key features of Organic Joha Rice include its distinct aroma, which adds a unique and pleasant fragrance to dishes, and its tender, non-sticky texture when cooked. It is versatile and can be used in a variety of recipes, from pilafs and risottos to sweet rice desserts. This rice is also ideal for those seeking to incorporate more organic and sustainable food choices into their diet, as it aligns with eco-friendly farming practices and supports local agriculture.

Overview

Organic Joha Rice, renowned for its delicate aroma and rich flavor, is a premium variety of rice cultivated in the pristine, untouched fields of Assam, India. This unique rice is grown without the use of synthetic pesticides or fertilizers, ensuring that every grain is pure, natural, and packed with essential nutrients. Joha Rice is often used in traditional Assamese dishes, bringing an authentic taste and texture that enhances both everyday meals and special occasions.